A hybrid variety, Green round Brinjals are attractive glossy green coloured that are round to oval in shape.
Material Facts :
Brinjals are a prominent part of Indian dry and gravy curries.
Also used in lentil soups , stews and rice items.
Can be roasted, grilled, baked and stir-fried.
Material Benefits :
Green long brinjals are rich in dietery fibres, Vitamin C and K, phytonutrient compunds and high in anti-oxidants.
They keep check on cholesterol levels and helps in weight loss, excellent for controlling blood sugar levels and also known for preventing cancer and heart diseases.
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